If you love red velvet cake but don’t want to take the time to bake the layers, wait for them to cool, make the frosting, then frost the cake….don’t worry, you aren’t the only one. This is why people created cupcakes!
I love cupcakes. They are cute and fun, but I find them a little difficult to eat without making a huge mess.
And they are like, so last year!
Avoid any crumb problems and try this simple mini red velvet whoopie pie recipe.
After all, pie is the new dessert of choice!
These mini red velvet whoopie pies taste like 2 bites of heaven. The cookies are definitely chocolate, even with the red it is undeniable. And the cream cheese marshmallow frosting is the perfect compliment.