One of my favorite store bough cakes when I was growing up was angel food cake.
Top it with a little fresh fruit or whipped cream, or even in a trifle it is just heavenly.
Angel food cupcakes were the perfect single serving size. Good for an easy dessert or tasty snack.
One thing I would change about how I made my cupcakes is my preparedness. I did not have my little stands positioned the right distance apart and ended up smashed a few of my cupcakes.
Note: I made my trifle with 1 cupcake, 2 strawberries, a few spoonfuls of vanilla pudding and a mint garnish. It was tasty and super easy! [Read more...]